Use a damp cloth or paper towel for cleaning dirt and residue. If necessary a nonbleach, nonabrasive cleaner can be used, such as a 50:50 solution of vinegar & water. (Recommended for hard water build-up, especially around faucets)
Even though Quartz Surfaces are nonporous and stain-resistant, wipe up food & liquid spills ASAP.
For stubborn stains, use nonabrasive cleaning pads with glass or surface cleaners.
Avoid using cleaners that contain bleach or harsh chemicals.
Countertop Finish Maintenance
ASMI Quartz Surfaces do not require polishing or sealants to maintain their finish.
Soapy water is sufficient for keeping a new-like finish.
Preventing Heat Damage
ASMI Quartz Surface can withstand normal cooking temperatures, however, it is advisable to minimize direct heat exposure to protect the countertop surface.
Use heat trivets when placing hot objects like pots, pans, electric fry pans, crock pots, griddles, and toaster ovens on the surface.
Preventing Other Damage
Although ASMI Quartz Surfaces are scratch-resistant, cutting foods directly on the surface should be avoided. (use a cutting board)
Avoid surface exposure to strong chemicals and solvents such as paint removers, oven cleaners, etc. Avoid prolonged exposure to highly alkaline (high pH) cleaners. If contact does occur with any substance listed above, quickly rinse the surface with water.
Removing Difficult Stains
Sometimes spills occur and dry on the countertop. Remove materials that harden as they dry (such as gum, food, grease, nail polish, or paint) by gently scraping away the excess with a plastic knife.
If the stain persists after following the instructions outlined above, moisten a cloth with special countertop cleaners and rub it onto the stain. Let the cleaning agent sit for 15 minutes, wipe the surface clean with a cotton cloth and rinse thoroughly to remove any residue.